Category: lunch
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(Not So) Chilli Sin Carne
This recipe is a bomb! It is a explosion of tastes and flavours! Sweet, salty and a bit spicy! Believe me you will all love it! This is such a comfy meal, ideal when it’s cold outside! This is just perfection in itself! Really simple and colourful! Let me introduce you my version of chilli…
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Roasted Beetroot & Sprouted Buckwheat Salad
Have you ever heard about sprouted grains? If not you definitely have to try to sprout whatever grains or seeds you have at home! Enjoy meals based on them, supporting your digestion and comfort after a dish. Broccoli, alfalfa or sunflower sprouts are commonly know but what about sprouted rice, barely or rye?! Did you…
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My Double Tomato Salad
A tomatoes season is definitely my favourite especially when I stay at my cottage house and have an opportunity to pick up fresh tomatoes and other veggies from my own garden. Then I always prepare a delicious salad because the taste of the raw fresh tomatoes in the summer season is just insane! Believe me,…
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Citrusy Saffron Rice & Orange Macerated Carrots
Have you ever tried citrusy, saffron rice? If not, I am sure you will fall in love with both its taste and texture! A few years ago, me and my mum, we were obsessed over this method of cooking rice adding saffron and lemon and receiving beautiful yellow colour and amazing citrus taste. I used…
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Very Seasonal Asparagus & Strawberries Salad
Asparagus and strawberries, have you ever tried this combination? To tell you the truth this is also my first time! I love the taste of both of them but have never tried to combine them together! I came up with this very simple, fresh and seasonal salad spontaneously and it turned out to be so delicious!…
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(Not So) Simple Potato & Green Pesto Salad
Small potatoes reminds me always spring/summer season! The ones from the garden, either boiled or cooked with a pinch of salt and spices, trust me nothing more is needed! Recently I have eaten a delicious salad based on potatoes, which inspired me to prepare my own fresh, spring version! And here it is, simple, however…
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Stewed Radish Rocks!
Mixing leftovers from the fridge on a pan, why not? It might turn out to be your next favourite meal! Accidents and experiment are what I like in the kitchen the most! Do not be afraid of varying on ingredients, cause you might discover new taste combinations and make your diet more diverse! This recipe was…
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Chinese Style Green Veggies
Have you ever tried roasted broccoli? If not, you have to as soon as possible! While roasting broccoli changes taste significantly and becomes crispy. I am sure that once you try it you fall in love with this vegetable and noone will anymore say that broccolis are bland, tasteless or too soft. They are just…
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Blood Orange & Garam Masala Soup
Blood orange and garam masala, this combination has been recently my favourite! The butternut squash dhal with these two tastes amazing, now it is time for a soup! These super orange flavour soup with the Indian spices is something unique and extraordinary, something I hope you fell in love with! It is not a boring…
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His Majesty Cauliflower…
If your are bored of classic veggies and like experimenting with the taste and spices this recipe is definately for you! You will discover a new, flavour of cauliflower and for those who are not big fans of this vegetable, I am sure that after trying this recipe you will change your minds! Sometimes when…
Magdalena Flaga 